CHEESE CURDS
Lightly battered cheese curds fried golden brown and served with marinara sauce. 11

DUCK BACON WONTONS
Duck bacon, corn and cream cheese filled wontons fried golden brown and served with plum sauce. 14

SHRIMP COCKTAIL
A generous portion of seasoned, cooked and chilled shrimp with cocktail sauce and fresh lemon. 17

WALLEYE FINGERS
Breaded walleye strips fried golden brown and served with our homemade tartar sauce. 17

BONELESS WINGS
Breaded boneless chicken medallions fried golden brown with choice of sauce. 12
Buffalo, Garlic Parmesan, BBQ, Bangkok Peanut, Sweet Thai Chili.

FLAT BREAD PIZZA
Artisan flat bread topped with select sauce, meat, and cheese
Chicken Alfredo 14
Buffalo Chicken 14
Buffalo Shrimp 18
BBQ Chicken 14
Chicken Bacon Ranch 14
Cheese 9
Margherita 12
Reuben 14

SPINACH DIP
Creamy spinach dip with parmesan cheese baked golden brown and served with bread or tortilla chips. 12

SEAFOOD CAKES
Shrimp, white fish, scallops, crab and lobster, peppers, celery and a blend of seasonings, sautéed golden brown and served with our own bistro sauce and fresh lemon.
3 Cakes 14

DECK WINGS
Chicken wings fried crispy and tossed in a sweet and spicy wing sauce & char grilled. Served with choice of dressing and celery sticks.
10 Wings 15
5 Wings 9

EGG ROLLS
Asian vegetable egg rolls fried golden brown and served with sweet-n-sour sauce. 13

VEGETABLE PLATTER
A platter of fresh seasonal vegetables and choice of dipping sauce. 9

Entrées are served with your choice of potato and fresh baked bread.
Add a fresh house salad or cup of the soup of the day for 3.
Add a crock of French onion au gratin soup or side Caesar salad for only 4.

FILET MIGNON
8oz Angus beef tenderloin bacon wrapped, char-grilled and served on haystack onions. 48

PETITE SIRLOIN
6oz Reserve top sirloin char-grilled and served on haystack onions with crisp bacon. 17

RIBEYE
16oz Angus beef ribeye steak char-grilled and served on haystack onions with herb butter. 45

Steak Add-Ons:
Black-n-Bleu 5, Pepper Jack 4, Blackened 3, Mushrooms 2, Onions 2, Bleu Cheese 4

NAPOLEON
Grilled seafood cake, fresh asparagus and creamy Hollandaise sauce top your choice of meat.
Top Sirloin 22
Chicken Breast 18
Salmon 22

SHRIMP
Shrimp the way you like, served with fresh lemon and house tartar, cocktail or sweet plum sauce.
Scampi 23
Beer Batter & Fried 24
Deck Style 24
Bacon Wrapped 25
Skewered & Grilled 24

WALLEYE
Walleye fillet broiled, breaded or pan-fried complimented by homemade tartar sauce and fresh lemon. 24

SALMON
Grilled salmon served with creamy Hollandaise sauce and fresh lemon.
Single Fillet 17
Double Fillet 29

CHICKEN BREAST
A boneless skinless chicken breast char-grilled tender and juicy. 13

BBQ RIBS
Our slow roasted porkloin ribs glazed with our sweet and tangy BBQ sauce.
Full Rack 32
Half Rack 18

TOMAHAWK PORK CHOP
14oz Beeler’s European “Red” Duroc bone-in porkloin chop char-grilled and served with Bourbon-Apple compote on crispy haystack onions. 26

Add a fresh house salad or cup of the soup of the day for 3.
Add a crock of French onion au gratin soup or side Caesar salad for only 4.

CAJUN PASTALAYA
Andouille sausage, sauteed peppers, tomatoes, & onions in a flavorful Creole broth served over pasta. 14
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6

CHICKEN PARMESAN
Lightly breaded chicken breast fried golden brown and topped with melted provolone and parmesan cheese served on fettuccini pasta and our robust marinara sauce. 16

FETTUCCINI ALFREDO
Our garlic-parmesan cream sauce tossed with fettuccini pasta, parmesan cheese and grilled garlic bread.
Full Size 17
Half Serving 12
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6
Pesto 3
Andouille Sausage 6

THAI PEANUT NOODLES
Broccoli, red peppers, carrots, and Asian noodles tossed with a sweet & spicy Thai chili and peanut sauce.
Full Size 17
Half Serving 12
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6

PASTA MARINARA
Robust marinara sauce with parmesan cheese and grilled garlic bread.
Full Size 16
Half Serving 12
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6
Pesto 3
Andouille Sausage 6

TORTELLINI
Cheese filled tortellini pasta tossed in our robust marinara sauce, topped with parmesan cheese and served with garlic bread. 15
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6
Pesto 3
Andouille Sausage 6

LO MEIN
Noodles with sautéed vegetables in an Asian flavored stock topped with a fried egg. 14
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6
Andouille Sausage 6

MAC-N-CHEESE
Gourmet blend of Cheddar, Parmesan and Mozzarella cheese sauce with penne pasta baked with seasoned bread crumbs. 15
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6
Andouille Sausage 6

PESTO PASTA
Basil, parmesan cheese, olive oil and garlic tossed with sautéed tomatoes over fettucine pasta. 15
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6
Andouille Sausage 6

STIR-FRY
A fresh array of stir-fried vegetables with our Asian glaze served with rice and egg roll. 11
Shrimp 10
Chicken 6
Vegetable 4
Salmon 10
Meatballs 6

CHICKEN TENDER PLATTER
Breaded chicken tenderloins fried golden brown with choice of potato and your favorite sauce. 16
Sweet and Sour, BBQ, Buffalo, Sweet Thai Chili, Bangkok Peanut Sauce

All sandwiches served with choice of potato
Add a fresh house salad or cup of the soup of the day for 3.
Add a crock of French onion au gratin soup or side Caesar salad for only 4.
Substitute Onion Rings 4 or Cheese Curds 5.

HOUSE BURGER
A half pound patty of locally ground butchers’ choice beef charbroiled and served on a toasted bun with lettuce, pickle and tomato. 15
Add: Cheese 2
Bacon 3
Mushrooms 2
Sautéed Onions 2

DOUBLE DECKER BURGER
Two half pound patties of locally ground butchers’ choice beef charbroiled with provolone, cheddar, and bacon served on a toasted bun with lettuce, pickle and tomato. 29

CHICKEN BACON SWISS
Grilled chicken breast topped with smoked bacon and melted Swiss cheese on a toasted bun with lettuce, pickle and tomato. 14

CUBAN SANDWICH
Thin sliced smoked ham, slow roasted pulled pork, dark mustard, pickles melted Swiss cheese on a pressed hoagie roll. 15

CLASSIC CAESAR SALAD
Romaine crunch tossed with parmesan cheese, crunchy croutons and Caesar dressing. 10
Grilled Chicken 6
Grilled Salmon 10
Shrimp 10
Sirloin 10
Bacon 3

STEAKHOUSE SALAD
Gourmet greens with diced tomatoes, bleu cheese crumbles, cucumber slices, and grilled sirloin steak with crispy haystack onions and your choice of dressing. 20

RASPBERRY SALAD
Romaine, tomatoes, diced onions, Mandarin oranges, crunchy croutons and raspberry dressing. 10
Fried or Grilled Chicken 6
Fried or Broiled Shrimp 10

BUFFALO SALAD
Gourmet greens, tomatoes, onions, bleu cheese crumbles, and tortilla strips and ranch dressing. 10
Fried or Grilled Chicken 6
Fried or Broiled Shrimp 10

**Gluten free pizza crusts, noodles and sandwich rolls are available for an additional charge**